Tag Archives: Food

This is What Nutrition Labels Don’t Tell You. And Here’s How it Can Improve.

We started with a simple question: Do nutrition labels tell us the value in our foods? The answer brought us here. Nutrition labels are rigid. They communicate through the same numbers, and the same structure, every time. And you already know our … Continue reading

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If You Take the Stairs, You Probably Love Kale (plus other green veggie insights)

It’s safe to say we aren’t born with a burning desire to consume green vegetables. If we had the same natural appetite for green veggies that we do for chocolate and Ring Pops, we might be a whole lot healthier. … Continue reading

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A Breakup Letter to the New Year’s Resolution… and What We’re Replacing it With

We love you, New Year’s resolution. No, really, we do. Your heart’s in the right place. You’re cheery. Full of hope. And you always show up – year after year after year. But when it comes down to it, New … Continue reading

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Why Calorie Counting Isn’t The Answer

Calorie counting is attractive because the logic is so simple: If you consume more calories than you use, you’ll gain weight. If the opposite is true, you’ll lose weight. The science makes sense. The practice of calorie counting, however, is flawed. … Continue reading

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How We Broke Thanksgiving… and How to Fix it

Thanksgiving is, in large part, about celebrating food. Right? Well, that was the intention, anyway. Now, fearful conversations about food often overshadow the familial conversations over food. Thanksgiving is a time to be careful, not carefree. Turkey is the judge, … Continue reading

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Email of Awesomeness: Nov. 13, 2013

At TwoGrand, we’re not big fans of newsletters. Calling something a “newsletter” implies a somewhat static nature. You think of routine. And thus, most people ignore newsletters. That said, email is still a great way to engage and delight people, … Continue reading

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When You’re a Startup, You Turn the Floor Into a Beautiful Wood Table

When you’re in the earliest stages of a startup, you’ll always be short on three things: time, money, and people. It’s part of the challenge. This is a story about creatively working around those limitations. As Alex and I (Peter) … Continue reading

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